I love a good chili in the winter time and have finally found one that is easy to make, tastes good, and makes great leftovers perfect to freeze! Check out this recipe for Black Bean Pumpkin Chili. There is one problem with this recipe: the pumpkin and spices smell so good cooking that it tempts
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I love chocolate…and gluten and dairy free brownies are easy to make and delicious when served hot. These use nut butter instead of flour and ground flax seed instead of eggs….so these are also egg-free! Serve them hot, topped with dairy free ice cream, and folks will be asking for seconds! Ingredients 1 cup nut
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Decadent Overnight Chocolate Oatmeal. I love chocolate. Chocolate for breakfast sounds absolutely perfect! Chocolate that is warm? With cinnamon and cherries? Greeting me when I first crawl out of bed? Oh my… Could there be anything better? Oh, wait! It’s healthy, oil-free, fat-free, whole foods…and chocolate! Warm, comforting chocolate. . . . . . Before you begin salivating...
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